ANTIPASTI
Antipasto All'italiana $70
Selection of Italian cold cuts and cheeses with olives, roasted peppers and fresh mozzarella
Mozzarella Caprese $50
Home-made mozzarella, fresh tomatoes and basil
Served with balsamic vinaigrette
Formaggi Misti $95
Italian cheeses with fresh fruit, dried figs
and balsamic reduction
(choose from our cheese menu)
Antipasto Di Vegetali $70
Grilled and marinated zucchini, eggplant, bell peppers, artichokes, mushrooms and onions garnished with olives
Asparagi $70
Roasted and marinated asparagus
and fresh tomatoes, topped with farm raised goat cheese and balsamic vinaigrette
Spiedini Di Pollo Milanese $65
Breaded chicken cutlet strips with on skewer with arugola and cherry tomato
Funghi Ripieni $65
Roasted mushroom filled with bread crumbs, garlic, parsley and mixed wild mushrooms
Polpettine Di Manzo $70
100 % ground beef meatballs
in a fresh tomato sauce
Mini Arancine $70
Bite size riceballs filled with mozzarella, peas
and chop meat lightly breaded
and deep fried to perfection
Insalata Di Mare $140
Clams, mussels, shrimp and Portuguese octopus with black olives and fresh fennel
in a lemon vinaigrette
Calamari Fritti $60
Fried calamari served with fresh tomato sauce
Vongole $9.50oz
Baked clams topped with bread crumbs marinated with fresh garlic, parsley,
fresh lemon and white wine
Gamberi And Prosciutto $75
Shrimp wrapped with prosciutto di Parma and finished with balsamic reduction
PASTA
Rigatoni Con Salsiccia $85
Rigatoni with crumbles of sweet pork sausage, peas fresh tomatoes and a touch of cream
Spaghetti Con Polpettine $80
Spaghetti with baby meatballs
in a fresh tomato sauce
Tortellini Alla Bolognese $85
Meat tortellini with a traditional meat sauce
Lasagna $85
Lasagna with besciamella, meat sauce and cheese
Rigatoni Alla Siciliana $80
Rigatoni, fresh tomato, eggplant and baked ricotta
Orecchiette Con Cime Di Rabe $85
Ear shaped pasta with broccoli rabe
in garlic and oil
Ravioli Al Pomodoro $80
Cheese ravioli with fresh tomato sauce, basil and sprinkled with goat cheese
Ravioli Ai Funghi $90
Mixed mushroom ravioli with chunks of sweet sausage, in a broccoli rabe, garlic and oil broth
Fusilli Con Funghi Porcini $85
Spiral pasta with porcini mushrooms, artichoke hearts and scallions in a garlic sauce
with a touch of cream
Fusilli E Olive $80
Spiral pasta w/sun-dried tomato, Sicilian capers, Gaeta olives and fresh tomato
Farfalle Con Salsiccia $80
Bow-tie pasta with hot sausage and portobello mushroom in a light pink sauce
Penne Con Vegetali $80
Penne pasta with sautéed mixed vegetables, cherry tomatoes, garlic and oil
Rigatoni E Pancetta $80
Rigatoni w/pancetta, sage, rosemary, garlic,
white wine, Fresh tomato and a touch of cream
Strozzapreti E Gamberetti $95
"Strangle Priest" pasta with shrimp
and cherry tomatoes
Linguine Alle Vongole $95
Linguine with New Zealand clams, bacon, garlic, oil and peperoncino
Fettuccine Al Granchio $95
Flat pasta with crab meat, capers, fresh tomato, little hot pepper and a touch of cream
SECONDI PESCE
Zuppa Di Vongole $75
Clams tossed with white wine, parsley
and fresh garlic
Astice All' Arrabbiata $160
Maine lobsters, garlic, basil, fresh tomato
and peperoncino
Zuppa Di Pesce $180
Maine lobsters, shrimp, scallops, mussels, clams, calamari In a fresh tomato & peperoncino sauce
Salmone Al Vino Bianco $140
Wild salmon with white wine, lemon and parsley
Salmone E Capperi $140
Wild salmon with Sicilian capers, onions
and pinot grigio wine
Salmone E Funghi $140
Pan-seared salmon with fresh sage, white wine and cremini mushroom sauce
Tilapia E Funghi $140
Fillet of tilapia with a mix of wild mushrooms and scallions, in a white wine sauce
Sogliola E Pomodorini $150
Fillet of sole pan-seared with white wine, and cherry tomatoes
Sogliola Ripiena $150
Fillet of sole rolled and filled with sautéed bread crumbs, shrimp and scallions, roasted with white wine fresh parsley and a touch of butter
Sogliola E Mandorle $150
Fillet of sole, white wine, lemon, a touch of butter and toasted almonds
Paella Classica $170
Shrimp, scallops, mussels, clams, chicken, chorizo, Vegetables and saffron risotto
Gamberi E Mozzarella $170
Breaded jumbo shrimp with a mushroom sauce, topped with fresh mozzarella,
finished in the oven
Gamberi E Pancetta $170
Jumbo shrimp sautéed with bacon, fresh basil, fresh tomato and white wine
Gamberi Al Pomodoro $170
Jumbo shrimp in a fresh tomato sauce
(hot, mild, or sweet)
SECONDI CARNE
Parmigiana $85
Eggplant parmigiana Italian style
(with boiled eggs and ham) Pollo E Pomodorini $95
Breast of chicken with white wine
and cherry tomatoes
Pollo Al Vino Bianco E Limone $95
Breast of chicken with white wine, lemon,
fresh parsley
Pollo Ai Funghi $95
Chicken breast with mixed mushrooms, onions and marsala wine
Pollo E Mozzarella $100
Chicken breast topped with fresh tomato, broccoli rabe and fresh mozzarella
in a lemon and white wine sauce
Pollo E Carciofini $95
Chicken breast sauteed with artichokes hearts, mixed mushrooms and fresh tomato
Involtino Di Pollo $110
Chicken breast rolled & filled w/spinach, cheese and pine nuts
Polletti Al Forno $95
Oven roasted cornish hen over roasted potatoes and sautéed onions
Vitello Al Vino Bianco $150
Veal medallions with fresh lemon and white wine
Vitello Con Pomodorini $150
Veal loins sauteed with white wine
and cherry tomatoes
Vitello Con Prosciutto $150
Veal medallions pan-seared and topped with prosciutto and sage
Costolette Di Maiale $120
Grilled pork chops with shitake mushroom sauce
Filetti Di Maiale $100
Pork loin with sun-dried tomatoes, Sicilian capers and mushroom sauce
Maiale Ripieno $150
Pork loin rolled and filled with spinach,
fontina cheese, ham and asparagus.
Sliced and finished in a white wine sauce
Salsiccia E Cime Di Rabe $95
Roasted pork sausage with steamed broccoli rabe, sauteed with garlic and oil
Manzo Al Barolo $180
Fillet mignon with Barolo wine sauce and portobello mushroom
